Safe Food & Environment Lab
Home Services Research Consulting Contact us Careers
Untitled Document
Microbiology Testing
Microbiology Services:
- Microbial Identification
- Food Testing
- Pharmaceutical Testing
- Environmental Testing
- Water Testing
- Cosmetic Testing
- Air Quality Testing
- Packaging Industries
- Restaurants
- Farmers
Analytical Chemistry
  Analytical Chemistry Department of SFE Laboratories is engaged in research and routine analytical testing continue ...

Consulting:
SFE Laboratories & Consulting Group is offering a wide range of consulting services to a variety of industries. With our long years of academic and industrial based expertise, we are able to assist your company in any area of safety and quality issues.
1-HACCP Implementation:
Hazard Analysis Critical Control Point (HACCP) is a new approach for monitoring the safety of facilities, manufacturing processes and products. SFE Laboratories is able to assist you with HACCP implementation program to ensure the safety of your products.
HACCP Support Services:
- Conducting a hazard analysis
- Identification of critical control points
- Establishment of critical limits for each critical control point
- Establishment of critical control point monitoring requirements
- Establishment of corrective actions
- Establishment of procedure for ensuring the HACCP system is working as intended
- Establishment of record keeping procedures

2-Tracing Contamination Sources:
SFE Laboratories can assist you with tracing the contamination sources in your production process, identification of gaps and critical control points in your production procedure, and initiating of a testing plan. We provide expert assistance to achieve the highest level of safety and prevent any recall issues of your products.

3-Shelf Life Study:
Shelf life is the recommendation of time that product can be stored, during which the defined quality of the products remains acceptable under specified conditions of distribution, storage, and display. Studying of shelf life is an important step in the marketing process of a product. SFE Laboratories utilizes FDA, and USDA methods, as well as our in house designed and validated rapid methods for shelf life determination of different products.

4- Laboratory set-up:
We help you with the entire lab set-up process, selecting the appropriate equipment and designing test procedures for your specific needs, from project planning to completion. The right expertise can save you substantial expense and time.

5- Personnel training:
Quality results requires quality personnel. We are offering personnel training courses for Testing Laboratories, Food Companies and Restaurants. Our program include: Food Safety Management, HACCP Implementation and Regulations. In a 3 day workshop we teach you everything you need; from sanitizing and sampling to interpretation of microbiological test results.

 
 
Untitled Document
Food Testing
Consulting Services for Defferent Companies
  1-HACCP Implementation:
Hazard Analysis Critical Control Point (HACCP) is a new approach for monitoring the safety continue ...
2-Tracing Contamination Sources:
SFE Laboratories can assist you with tracing the contamination sources in your production continue ...
3-Shelf Life Study:
Shelf life is the recommendation of time that product can be stored, during which the defined continue ...


 
 
Copyright © 2013 sfelab.com All rights reserved.